Shanghai Akasaka-tei Food Distribution Center Catering Cold Storage Project Plan

　　Project Category: Fresh Cold Storage, Catering Cold Storage, Food Cold Storage, Logistics Center Cold Storage, Ultra-low Temperature Cold Storage

　　Project Period: 60 Days

　　Cooperation Year: 2015

　　Acceptance Date: Completed in May 2015

　　Project Requirements: Shanghai Akasaka-tei Catering Investment Management Co., Ltd. Logistics Center Cold Storage Project is designed and constructed by our company. The cold storage project has three phases with a total area of ​​1,400 square meters. The temperatures are -60℃, -35℃, -18℃, 0℃, and 15℃ respectively. According to the different temperature requirements of customers, a detailed design plan is issued. The temperature requirement for storing tuna is -60℃ and the area is 36 square meters.

　　Project Overview: The food distribution cold storage project uses 600mm all-stainless steel polyurethane storage panels, Bitzer cascade machines and other imported equipment. At present, all the customer’s cold storage has been fully debugged and completed, and the customer has put it into use, which has been highly recognized by the customer.

　　Design features: environmentally friendly Freon refrigeration, direct expansion liquid supply